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Breakfast At Blackberry Inn Yosemite

Have Breakfast With Us

A beautifully set dining table with a white tablecloth, red and white patterned china, and crystal glassware. A vase of pink lilies sits in the center. Wooden chairs with ornate carvings line the table.

Mushroom Zucchini Quiche, Roasted Red Pepper, and Goat cheese Frittata, Blackberry Crisp, Oven Omelettes, Shirred Eggs, Broiled Grapefruit, Eggs Florentine Souffle, Sausage and Spinach Frittatas.

Breakfast in the main building is a wonderful way to start your day at our Northern California bed and breakfast inn. Your meal begins with fresh fruit, juice and delicious French Roast coffee; followed by hot, filling entrees served on beautiful antique china promptly at 8 a.m. Guests with reservations in the main building are served at individual tables on the covered porch, or in the dining room, depending on the weather. Guests with reservations in the new Ahwahnee Suites building will enjoy the same 8 a.m. breakfast delivered directly to their private porch, or if the weather is inclement, to their room. Please let us know when making your reservations if you have dietary restrictions, and we will do our best to accommodate you. Once you arrive, this becomes more difficult if we don't have the supplies on hand, as we live in the country.

A plate of French toast topped with cinnamon and pecans. Sautéed apples are served alongside the French toast. A glass of orange juice and a fork are visible in the background.

Featured Entree

Baked Apple French Toast

Baked Apple French Toast is the ultimate breakfast comfort food that combines the classic flavors of French toast with the sweet, warm goodness of baked apples. This dish is perfect for leisurely weekend mornings, brunches, or even a special breakfast-for-dinner occasion. With its rich, custardy texture and the delightful crunch of caramelized apples, it's a sure way to start your day on a delicious note.

A close-up photo of a person sprinkling powdered sugar over a bowl of oatmeal. The bowl also contains sliced strawberries, bananas, and pecans.
A plate with a slice of savory quiche, garnished with rosemary sprigs. Accompanying the quiche are grilled sausages and cherry tomatoes. The plate has a colorful floral pattern.
bowl of fruit with purple flower on top and spoon on red placement
A plate of French toast topped with cinnamon and pecans. Sautéed apples are served alongside the French toast. A glass of orange juice and a fork are visible in the background.
A beautifully set dining table with a white tablecloth, red and white patterned china, and crystal glassware. A vase of pink lilies sits in the center. Wooden chairs with ornate carvings line the table.